Opening April 2017

Brasserie Abode


Relaxed, sophisticated dining that moves effortlessly from day to night. A glamorous, eclectic interior with metallic finishes, leather banquettes and a contemporary vibe is the place to see and be seen – sit back and enjoy the first, essential coffee of the day, Eggs Benedict for brunch or a grilled rib eye steak for lunch. After the sun goes down watch the night unfold over dinner and cocktails from intimate booths - kick back and soak up the party vibes...


The wine list is long and the menu brimming with classics and our friendly team know them inside out. Think professional Parisian waiters, without the shrug. Swift and intelligent service keeps the experience relaxed and, like a good European brasserie, a place you want to come back to...


A relaxed, all-day brasserie menu features plats du jour with a comfortingly, nostalgic nod and time-honoured classics. Generosity and value are at the heart of what we do; Sunday lunch is overflowing with trimmings, our classic dishes features plentiful sides and every cocktail comes with something to nibble on.

Join us for brunch, lunch, dinner and cocktails - try crushed avocado and poached egg on sour dough toast for brunch, enjoy a lazy lunchtime spent over garlic crevettes and fries or an evening dedicated to half a dozen oysters and late night cocktails.



To reserve a table for 21st April and beyond, 
please call 0161 247 7744 or email

Competition Terms & Conditions: Read More »

Plat du jour for four social media competitions
- Prize includes a meal for four, from our choice of plats du jour, one plat du jour per person
- All prizes must be redeemed by 31st October 2017
- The prize is valid from the official opening date of Brasserie Abode (21st April 2017)
- The winner of each prize will be contacted within 7 days of the competition closing

Meetings & Functions

Preferred contact method

ABode Manchester
107 Piccadilly
M1 2DB
0161 247 7744